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Recent Posts
- Hong Kong’s big orange ashtrays
- History of the Lo Wo railway bridge
- Modernising the MTR M-Train fleet
- More on my Hong Kong model railway
- United Group Rail in Hong Kong
- My miniature slice of Hong Kong
- Testing the MTR Urban Lines Vision Train in Mainland China
- Inspecting the Hong Kong–Zhuhai–Macau Bridge
- Trailer cars on the MTR Light Rail
- The return of cross-boundary freight trains to Hong Kong
Tag Archives: dining out
Beer of Hong Kong
There is a saying that goes “You can’t be a real country unless you have a beer and an airline”. While Hong Kong might not be a real country, as the home of Cathay Pacific it does have it’s own airline. But what about a local beer?
The ‘secret’ Chinese restaurant menu
When westerners visit Chinese restaurants, the idea of a secret’ menu that only Chinese people get is a common one – and on my last visit to Hong Kong I finally encountered one, on the popular tourist island of Cheung Chau.
Posted in Tourism
Tagged Cheung Chau, dining out, Hong Kong, language, lost in translation, restaurants
5 Comments
Breakfast cereal, and the Yee Shun Milk Company
Milk seems to be a difficult product to track down in Hong Kong. During my stay I felt like having a nice bowl of corn flakes with milk: finding breakfast cereal wasn’t too hard at the local supermarket, but the milk aisle was a bit different to what I am used to seeing in Australia.
The oddness is also seen at the Yee Shun Milk Company – they specialise in steamed milk puddings… Continue reading